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Articles by Tim Liddy
Our favorite villain
Golf Course Industry Magazine January 2019 Features - Pest & Disease No matter what superintendents throw at it, Poa annua just keeps fighting back. But opinions on it, like the plant itself, might be evolving. January 14, 2019 Kurt Kleinham It’s the perfect plant. You just have to figure out a way to make the management a little more economically and environmentally sustainable.” — Dr. Alec Kowalewski, Oregon State Golf course turf managers could not ask for a better antagonist than Poa annua.
Tee-2-Green launches new bentgrass variety
What do superintends want? Less maintenance. What do architects want? Steep slopes adding contrast, more shadows typically adding to maintenance. The answer? Revetted bunkers using artificial turf. What is a revetted bunker?
Ian Williams partners with Green Irrigation Solutions
What do superintends want? Less maintenance. What do architects want? Steep slopes adding contrast, more shadows typically adding to maintenance. The answer? Revetted bunkers using artificial turf. What is a revetted bunker?
Playbooks for Golf launching Conditions platform at GIS
What do superintends want? Less maintenance. What do architects want? Steep slopes adding contrast, more shadows typically adding to maintenance. The answer? Revetted bunkers using artificial turf. What is a revetted bunker?
Bladerunner Farms announces seven new zoysiagrass projects
What do superintends want? Less maintenance. What do architects want? Steep slopes adding contrast, more shadows typically adding to maintenance. The answer? Revetted bunkers using artificial turf. What is a revetted bunker?
126 tees? Why me?
Golf Course Industry Magazine January 2019 Departments - Notebook Superintendents learning to make maintenance tradeoffs as facilities implement design changes to attract new business. January 14, 2019 Longleaf Golf and Family Club in Southern Pines, N.C., has seven tees on each hole. © Trent Bouts Jason Friedman mows so many tee boxes he could count them instead of sheep to fall asleep at night.
TRAVELS WITH TERRY
Golf Course Industry Magazine January 2019 Departments - TRAVELS WITH TERRY Globetrotting consulting agronomist Terry Buchen visits many golf courses annually with his digital camera in hand. He shares helpful ideas relating to maintenance equipment from the golf course superintendents he visits — as well as a few ideas of his own — with timely photos and captions that explore the changing world of golf course management.
Receiving and giving
Golf Course Industry Magazine January 2019 Departments - Teeing Off January 14, 2019 Guy Cipriano Our holiday highlight arrived in the second week of December. Without any begging or bribing, Carlos Arraya sent us an article. Carlos is the talented, engaging and enthusiastic director of agronomy and grounds at Bellerive Country Club in St. Louis. You might have seen Carlos a few times in 2018.
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