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Wayne Chang on Muck Rack

Wayne Chang

Verified
  • China News Desk Producer, CNN
Hong Kong, Taiwan, Western Visayas
As seen in: CNN, CNN Business, CNN en Español, CNN International, CNN Travel, MSN, MSN Canada, Yahoo Life, Forbes, Nature, W3C News and
@CNNi China News Desk Producer. Fact-finder. Public Records. OSINT. China/HK/Taiwan. Get in touch/新聞線索/爆料: wayne.chang@cnn.com SeeDisclaimer.com
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Articles

Kong pao chicken recipe

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By Wayne Chang Verified
| Taste
1. Place the chicken, 1 t cornflour, water, salt and white pepper in a bowl and mix well. 2. Place a pan over a medium-high heat, then add the oil, chillies and peppercorns. Fry for 30 seconds, then add the spring onions and ginger. 3. Cook for 30 seconds, then add the garlic and chicken and cook for 3–5 minutes. 4. Add the soy sauce, rice vinegar, rice wine and sugar, stir and cook for another minute or so. 5. In a separate bowl, mix the remaining cornflour and the water.
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Hot-and-sour soup

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By Wayne Chang Verified
| Taste
1. Soak the wood ear mushrooms in cold water for 1 hour, but preferably overnight. 2. Heat the chicken stock in a large saucepan, then add the pork and simmer for 2–3 minutes. 3. Add the wood-ear mushrooms, carrot, bamboo shoots and shiitake mushrooms and simmer for a further 2–3 minutes. 4. Mix the cornflour and water, then gently drizzle into the soup. 5. Reduce the heat to low and, once the soup has thickened, crack the egg into a bowl and whisk with a little water.
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‘Salami slicing’: How China is trying to increase control in the Pacific

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By Brad Lendon Verified, Sylvie Zhuang, Wayne Chang Verified
| Radio New Zealand (RNZ) Verified
By Brad Lendon, Sylvie Zhuang and Wayne Chang, CNN In a span of just a few weeks, China's ships have carried out "law enforcement" activities farther from its mainland than ever before, mapped a highly sensitive seabed and conducted "research" inside a highly contested lagoon more than 500 miles from its shores.
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