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Frontiers | Application of GC-IMS coupled with chemometric analysis for the classification and authentication of geographical indication agricultural products and food
Hong Zhu Dazhou Zhu Junmao Sun* Institute of Food and Nutrition Development, Ministry of Agriculture and Rural Affairs, Beijing, China Geographical indications (GI) are used to protect the brand value of agricultural products, foodstuffs, and wine and promote the sustainable development of the agricultural and food industries.
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