Yingpeng Tong
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Analysis of genetic and chemical variability of five Curcuma species based on DNA barcoding and HPLC fingerprints
1 Introduction There are many species of Curcuma, with at least 120 different species worldwide (Záveská et al., 2012). Curcuma species are widely distributed in 17 provinces of China, among which C. longa L., C. aromatica Salisb, C. phaecocaulis Val., C. wenyujin Y. H. Chen et C. Ling and C. kwangsiensis S. G. Lee et C. F. Liang are most commonly used (Zhang et al., 2018).
Network pharmacology-based study of the mechanisms of action of anti-diabetic triterpenoids from Cyclocarya paliurus
Network pharmacology-based study of the mechanisms of action of anti-diabetic triterpenoids from Cyclocarya paliurus† Zixin Lin,ab Yingpeng Tong,bc Na Li,b Ziping Zhub and Junmin Li *bc Author affiliations * Corresponding authors a School of Life Science, Shanghai Normal University, Shanghai 200234, China b Zhejiang Provincial Key Laboratory of Evolutionary Ecology and Conservation, Taizhou University, Taizhou 318000, China E-mail: lijmtzc@126.com c School of Advanced Study, Taizhou...
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