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Yingqiu Wu on Muck Rack

Yingqiu Wu

As seen in: MDPI, ACS Publications
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Articles

Thermodynamic Properties and Synergistic Interactions in the IL-PSI–Sugar–Water System: Hydrogen-Bond Network Enhancement and Microstructural Strengthening

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By Shasha Gong, Yingqiu Wu, Jingjing Sun
| dx.doi.org
Open in Who Shared Issue with article?

Efficient Extraction of [Bmim]BF4 by Organic-Aqueous System of NaBr-H2O and CH2Cl2

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By Yingqiu Wu, Daoguang Wang, Shengwang Zou, Junfeng Wang
| ACS Publications
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Efficient Extraction of [Bmim]BF4 by Organic-Aqueous System of NaBr-H2O and CH2Cl2

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By Yingqiu Wu, Junfeng Wang, Daoguang Wang, Shengwang Zou
| dx.doi.org
Liquid-Liquid Equilibria and Vapor-Liquid-Liquid EquilibriaNovember 19, 2024 Yingqiu Wu Beijing Key Laboratory of Ionic Liquids Clean Process/State Key Laboratory of Mesoscience and Engineering, Institute of Process Engineering, Chinese Academy of Sciences, Beijing 100190, PR China Innovation Academy for Green Manufacture, Chinese Academy of Sciences, Beijing 100190, PR China School of Chemical and Environmental Engineering, China University of Mining and Technology (Beijing), Beijing 100083,...
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