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Relationship between severe mental illness and physical multimorbidity: a meta-analysis and call for action
Methods The present review followed the Preferred Reporting Items for Systematic Reviews and Meta-Analyses16 and the Meta-Analysis of Observational Studies in Epidemiology17 guidelines and a structured protocol preregistered on PROSPERO (CRD42023395165). Two investigators (MT and DP) independently conducted the same literature search using PubMed/Medline, Scopus, Embase, Web of Science, PsycINFO and the behavioural sciences collection databases from inception to 31 January 2023.
Food insecurity (hunger) and fast-food consumption among 180 164 adolescents aged 12–15 years from sixty-eight countries | British Journal of Nutrition | Cambridge Core
Fast food is food that can be prepared quickly and easily and is sold in restaurants and snack bars as a quick meal or to be taken out(Reference De Vogli, Kouvonen and Gimeno1,Reference Sturm and Datar2) and often consists of meals such hamburgers and chips(3). However, it should be noted that fast-food products likely vary considerably across countries and cultures.(3).
Food insecurity and hunger drives higher levels of fast-food consumption in adolescents
Lee Smith, Yvonne Barnett, Jae Il Shin, Laurie Butler, Lin Yang, Mark Tully and Ai Koyanagi 9 June 2021 Last update: 24/06/21 13:20 The Paper of the Month for June is ‘Food insecurity (hunger) and fast-food consumption among 180,164 adolescents aged 12-15 years from 68 countries‘ and is free to access for 1 month. Fast-food is sold in restaurants and snack bars as a quick meal or to be taken out, and often consists of low-nutrient and energy-dense foods.
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