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Aastha Agrawal on Muck Rack

Aastha Agrawal

As seen in: MSN UK, The Guardian, Good Food, Time Out Melbourne, Naked City, The Age, Refinery29 UK, Brisbane Times, Her Campus, WAtoday and
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Articles

At Simply Mike’s in Brunswick, a French Pastry Chef Makes 500 Cinnamon Scrolls a Day

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By Aastha Agrawal
| Broadsheet Melbourne Verified
Cinnamon scroll·Photo: Casey Horsfield Former Albion bakery Cinnabuns has been reincarnated on Sydney Road, bringing a devoted following for its sticky scrolls, pandan-custard croissants and sesame-salted caramel escargots. · Updated on 24 Apr 2026 · Published on 24 Apr 2026 Simply Mike’s, the new Sydney Road location for French baker Mike Ying, is a product of reinvention.
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First Look: Thaali’s Second Outpost Brings Polished North Indian Dishes to Fairfield

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By Aastha Agrawal
| Broadsheet Melbourne Verified
A thali is all about variety – and at Thaali, the new Fairfield restaurant from chef and co-owner Ishu Wadhawan, that idea extends across the entire menu. The kitchen turns out plates heaving with street snacks, North Indian curries, Indo-Chinese favourites, plus a few unexpected twists, all designed to be sampled together. Wadhawan has spent the past two decades working across Melbourne kitchens, including stints at CBD staples Transport and Mr Tulk.
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The BTS comeback album is almost here – and you best believe I'm slipping back into my K-pop obsessive era

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By Aastha Agrawal
| MSN UK Verified
Aastha Agrawal When I heard the surprise news that BTS are releasing a comeback album , it pulled me back into a past version of myself, one that was all-consuming in its obsession but equally marked by shame. At the ripe old age of 14, I had mastered the art of lowering my screen brightness and switching tabs to hide my shameful secret from any passerby or seat-sharer.
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