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Adam Waxman on Muck Rack

Adam Waxman

Verified
Toronto
As seen in: DINE Magazine, Medium, MSN, Sports Illustrated, Substack, Flipboard, JAMA Oncology, National Post, Product Hunt, Calgary Herald, Montreal Gazette and
Actor; Food and Wine writer; Executive Editor, DINE magazine.
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Articles

Where Canada’s Tides Shape the Adventure: From Hiking to Paddling and Winter Adventures in a Snowglobe

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By Adam Waxman Verified
| Explore Magazine Verified
The historic port of Saint Andrews By-the-Sea in Southwest New Brunswick brims with charm. Beyond the city limits, you’ll find one of the most biologically productive ecosystems in the world. The challenging 40-kilometre Lighthouse Trail marked by lighthouses leads you past cliffs, volcanic rock formations and waterfalls. The forested-climb to the rocky top of Chamcook Mountain is lush green in summer and a pristine snow shoeing trek in winter.
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Where to Stay in Orlando

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By Adam Waxman Verified
| Resident Magazine Verified
Hyatt Regency Grand Cypress Resort, Aerial ViewPhoto Courtesy of Hyatt Regency Grand Cypress Resort 1. Originally published by Dine Magazine. Republished with permission as part of Resident’s editorial content exchange. All rights remain with the original publisher. Orlando is an escape to a wonderland of entertainment and dining unique in this world. “Where to stay” is obviously integral. It’s the launchpad from which to experience it all.
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Sizzling Summer Barbecue: Best Cuts from The Butcher Shoppe

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By Adam Waxman Verified
| Resident Magazine Verified
Dads and grills make the perfect pair, and require the most premium and artisanal cuts of meat. Nothing excites the home grill master more. The unmistakable allure of the backyard barbecue begins with the tantalizing scent from the grill wafting through the air, the smoke, and the sound of sizzling steaks caramelizing above flames. This "scared fire pit" is a hallmark of summer that excites out palates and brings us together.
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