Alexandra Cass on Muck Rack

Alexandra Cass

Verified
Seattle
As seen in: Static Media, Tasting Table, MSN, Yahoo Life, Yahoo Canada, Flipboard, Yahoo Sports Canada, The List, Yahoo Lifestyle Australia, NewsBreak, Mashed, Looper
mostly curious, always hungry, sometimes traveling • writer/editor (@MashedHQ, @TastingTable) • recipe developer • ☕️📚🧘🏼‍♀️🍷• protect 🌎 • NYU alum
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Articles

13 Essential Tips For Making New York Pizza, From World Champion Pizzaiolo Nino Coniglio - Exclusive

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By Alexandra Cass Verified
| Yahoo Life Verified
There are few foods quite so iconic in Americana as a hot, bubbling slice of New York pizza. The crust is the perfect balance of chewy and crisp, the sauce is sweet and bright, and the cheese wraps it all up in a beautiful blanket of salty, gooey goodness. While nothing beats a hot and fresh slice eaten right on the street, if a trip to the Big Apple isn't in the cards, it is possible to make New York-style pizza at home. However, it requires some serious time, effort, and knowledge.
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This Is Why Cracker Barrel's Chicken N' Dumplins Are So Delicious

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By Alexandra Cass Verified
| Yahoo Life Verified
Cracker Barrel may have started out as an old country store in Tennessee, but over the last 50 years it has made its way into millions of people's hearts and stomachs. Today there are hundreds of Cracker Barrel locations spanning the country in 45 states. Sometimes you just need a dose of the simple things in life, and that's exactly what Cracker Barrel has to offer with its laid back, old-fashioned vibe and unpretentious, classic comfort food favorites.
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Copycat Burger Recipes You Need To Try

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By Alexandra Cass Verified
| Yahoo Life Verified
Sometimes there's nothing that can hit the spot quite like a greasy, cheesy, fast food burger. It may not be good for your diet, but it sure feels good for the soul. There's a reason they call it a guilty pleasure, though you shouldn't feel too guilty if it's only an occasional treat. But here's a little secret: as much as it may seem sometimes, fast food burgers are not made with magical, flavorful unicorn dust.
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