Amy Campbell on Muck Rack

Amy Campbell

Boston
As seen in: Diabetes Self-management Magazine, Nature, Wiley Online Library, MDPI, Taylor & Francis Online, The Irish Times, Business 2 Community, Cell Press, The Australian, EIN News, i-D and
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Articles

Differential Gene Expression in Healing and Non‐Healing Diabetic Foot Ulcers and Discovery of Novel Ratiometric Biomarker to Predict Healing Outcome

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By Lindsay R. Kalan, Amy Campbell, Jessica M. Eager, Juan Cortes-Troncoso
| Wiley Online Library Verified
Funding This work was supported by National Institute of Diabetes and Digestive and Kidney Diseases (DK131917, DK133846) and National Institute of Nursing Research (NR-015639). Conflicts of Interest The authors declare no conflicts of interest. Data Availability Statement The data that supports the findings of this study are available in the of this article.
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Trend of haemostatic agent use in parotidectomy and thyroidectomy and its association with increased post-parotidectomy seroma risk

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By Ruby Mabel Gray, Amy Campbell, Jaiganesh Manickavasagam
| Taylor & Francis Online
Abstract Background The use of topical haemostatic agents in head and neck surgery has increased. Although generally considered safe, concerns have arisen about potential associations with postoperative complications. Aims/Objectives This study aims to evaluate whether haemostatic agent use in parotidectomy and thyroidectomy is associated with increased risk of seroma or postoperative infection.
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What Calcium Does for Your Body — and How to Get Enough - Diabetes Self-Management

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By Amy Campbell
| Diabetes Self-management Magazine Verified
Key Points: Calcium is essential for strong bones and teeth — and also supports muscles, nerves, and heart health. You can get calcium from foods like dairy, leafy greens, fortified drinks, tofu, and canned fish with bones. Your body absorbs calcium best in smaller doses (500 milligrams [mg] or less) and when taken with food. Calcium supplements may help some people but can have risks — talk to your doctor before starting one.
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