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Andrew Zimmern on Muck Rack

Andrew Zimmern

Minneapolis
As seen in: Andrew Zimmern's Spilled Milk, Apple Podcasts, Medium, MSN, The New York Times, Yahoo Life, HuffPost, UN News, Aol, Change.org, Newsweek and
Emmy & James Beard award-winning TV personality, chef, writer & teacher. Watch Wild Game Kitchen on Tastemade. Sign up for Spilled Milk on Substack at the link.
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Articles

Secretary of Food: Spilled Milk #489

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By Andrew Zimmern
| Andrew Zimmern's Spilled Milk
Today’s Newsletter Includes: Why I think America needs a Secretary of Food, because apparently we looked at our food system and decided the best solution was 15 different agencies and a very large organizational chart. How food safety, hunger, farming, healthcare and national security are all connected, despite the fact that Washington keeps putting them in separate boxes. A simple question to ask anyone running for office: What is your food policy?
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Garlic Confit: Spilled Milk #488

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By Andrew Zimmern
| Andrew Zimmern's Spilled Milk
Today’s Newsletter Includes: Why garlic might be the closest thing cooking has to a universal language A 5,000-year journey from Central Asia to the rest of the world How Gilroy, California turned garlic into an identity, a festival and some serious agricultural chutzpah How I make garlic confit at home A few weeks ago, in my trio of mussel recipes, I used an ingredient that several of you had questions about.
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Off The Grid: Spilled Milk #487

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By Andrew Zimmern
| Andrew Zimmern's Spilled Milk
Today’s Newsletter Includes: A tiny island you’ve probably never heard of, which is exactly how they like it. Rainforests, empty beaches, cacao and enough ocean to make your group chat jealous. Where to sleep, eat and wander when your ideal vacation involves being blissfully unreachable. It sits almost exactly on the equator, about 130 miles off the coast of West Africa, the smaller half of the nation of Sao Tome and Principe.
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