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Edible San Francisco magazine: Telling the story of how San Francisco eats, drinks and cooks since 2006.

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@EdibleSF — 53,849 followers, 14,447 tweets

Sun. Oct. 20 @omnivorebooks Danielle Centoni author of Fried Rice: 50 Ways to Stir Up the World's Favorite Grain. Think Fried Cauliflower Rice with Turkey Kofta, Mint, and Feta, and Huevos Rancheros Fried Rice from Latin America. • 3:00 p.m.  https://omnivorebooks.myshopify.com/collections/events/products/free-author-event-sun-oct-20-danielle-centoni-fried-rice-50-ways-to-stir-up-the-worlds-favorite-grain-3-00-4-00-p-m  pic.twitter.com/VtlyfuplmY
Sat. Oct. 19 @omnivorebooks Cathy Barrow author of When Pies Fly: Handmade Pastries from Strudels to Stromboli, Empanadas to Knishes. Barrow digs into a world of doughs for turnovers, fried pies, poppers, and Texas-by-way-of-Krakow kolaches • 3:00 p.m.  https://omnivorebooks.myshopify.com/collections/events/products/free-author-event-sat-oct-19-cathy-barrow-when-pies-fly-handmade-pastries-from-strudels-to-stromboli-empanadas-to-knishes-3-00-4-00-p-m  pic.twitter.com/DMEiJAeGLl
🎧 NEW PODCAST EPISODE from @saltandspine with pasta maven Allison Arevalo, creator of Pasta Friday and the co-founder of Homeroom in Oakland. She talks about her latest cookbook, The Pasta Friday Cookbook: Let’s Eat Together.  https://saltandspine.com/recent-episodes/allison-arevalo  pic.twitter.com/aIeoxxC5gG
Thurs. Oct. 17 @omnivorebooks Meike Peters author of 365: A Year of Everyday Cooking and Baking. Meike is also the author of the James Beard Award-winning book Eat in My Kitchen and the popular blog of the same name. • 6:30 p.m.  https://omnivorebooks.myshopify.com/collections/events/products/free-author-event-thurs-oct-17-meike-peters-365-a-year-of-everyday-cooking-and-baking-6-30-7-30-p-m 
Why You Don’t Want to Pay $10 for Banh Mi? “Why aren’t you comparing me to the $15 burgers and $25 lunches in nearby Oakland spaces? Is it because we are serving POC food?”  https://sf.eater.com/2019/10/14/20910565/top-chef-alum-tu-david-phu-banh-mi-ten-dollars  @theluketsai @eatersf
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