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Byland Abbey

As seen in: BBC, Daily Mail, Which?, English Heritage Magazine, The Yorkshire Post, The Press (York), The Spectator, The Travel, The Tablet, Whitby Gazette and
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Articles

A local’s guide to Helmsley and the Howardian Hills | Feature | The Good Food Guide

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By Byland Abbey
| The Good Food Guide Verified
To get your bearings, the Howardian Hills, named after the Howard family, of Castle Howard, are a range of hills 15 miles north of York in an area of Outstanding Natural Beauty and a gateway to the North York Moors National Park. Starting in the market town of Helmsley, Mannion & Co Kitchen is the standout destination for relaxed daytime dining with a blackboard menu of well-filled sandwiches, fat sausage rolls, daily specials, takeaway deli items and excellent coffee.
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9 Famous Monasteries With Morbid Secrets

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By Byland Abbey, Catherine Winter
| The Travel Verified
Sign in to your TheTravel account Summary Monasteries with dark histories, from New Orleans to China, hold stories of violent rulers and tortured souls, making them morbid yet fascinating travel destinations. From ghosts to vampires, these iconic monasteries are not for the faint of heart but perfect for lovers of macabre history. Haunted by restless souls and tales of abuse, these eerie sites offer a glimpse into the dark past of those who once inhabited them.
Open in Who Shared Issue with article?

Spring break: 10 restaurants with rooms for a weekend away | Feature | The Good Food Guide

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By Byland Abbey
| The Good Food Guide Verified
In the heart of the Helmsley and the Howardian Hills, The Good Food Guide’s Most Exciting Food Destination for 2024 The remains of Byland Abbey tower over the entrance to this brilliant pub from Tommy Banks. There’s nothing but pure delight to be found in richly furnished bedrooms and cooking mixed with a steadfast approach to home-grown and home-reared produce.
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