Skip to main content
Clara-Sophie Dobeleit on Muck Rack

Clara-Sophie Dobeleit

As seen in: Cell Reports
Is this you? As a journalist, you can create a free Muck Rack account to customize your profile, list your contact preferences, and upload a portfolio of your best work. Claim your profile

Get in touch with Clara-Sophie

Contact Clara-Sophie, search articles and posts on X, monitor coverage, and track replies from one place.

Learn more about Muck Rack

Actions

Share this page

Is this you?

As a journalist, you can create a free Muck Rack account to customize your profile, list your contact preferences, and upload a portfolio of your best work.
Claim your profile

Articles

Distinct compositional changes but shared quantitative microbiome and anti-inflammatory modulations by diet

|
By Hannah K. Ruple, Lynn Schintgen, Eva Haasis, Alena M. Bubeck, Sarah Schlaudt, Anna Ewertz, Clara-Sophie Dobeleit, Yvonne Soltow, Axel Lorentz, W. Florian Fricke
| Cell Reports Verified
Results To experimentally determine quantitative traits of the murine gut microbiome, an ingested food dye-based GI passage setup was used (Figure 1A). Mice were gavage-fed with a red food dye (carmine), and the time recorded between dye gavage and excretion of dye-colored feces (GI transit time). During the GI dye passage, mice were single-housed in separate cages and received no food.
Open in Who Shared Issue with article?
See all 1 articles