Crystal Bonnet

By Crystal Bonnet For many years, raw desserts were known for being dense, heavy and overly rich. Recipes relied heavily on cashews and coconut oil to create structure and creaminess. While effective, these ingredients often resulted in fillings that felt thick rather than refined. Today, raw pastry has evolved.

Discover more recipes with these ingredients Mango Orange Turmeric Tropical Turmeric Smoothie [Vegan] This smoothie is like sunshine in a glass. Made from bananas, mango, and orange, its tropical flavors are also boosted with anti-inflammatory turmeric. Top this with shredded coconut and cinnamon for simplicity, or get creative with fresh fruit and coconut whipped cream for a breakfast that's more like dessert. How to Prepare Tropical Turmeric Smoothie [Vegan] Blend all ingredients until smooth.

Ready, set, recipes! Here are our just published, fresh-out-the-mill recipes in one convenient place! These are the top vegan recipes of the day, and are now a part of the thousands of recipes on our Food Monster App ! Our newest recipes includes praline tarts and bundt cakes so if you're looking for something new and delicious, these recipes are it! We also highly recommend downloading the Food Monster App - with over 15,000 delicious recipes it is the largest meatless, vegan, plant-based...