Danielle Fields

Interior design is a dynamic, highly creative business, which is part of its allure. But just as other creative professions, even the most prolific designers can fall into a rut, whether that is due to burnout from the stress of running a business, an overbooked schedule, or a slew of projects that didn’t fill the proverbial cup.

Dreaming of a new kitchen, but not sure you have the space to make it a reality? Square footage doesn’t need to be a hindrance. Partner with the right design team, and you can optimize your kitchen’s footprint to create something incredible. This kitchen remodel from TEA2 Architects, which took home first place in the Kitchen (Up to 200 sq. ft.) category at the 2025 Midwest Design Awards, is a shining example of what’s possible in smaller spaces.

Many people say removing clutter leads to a clearer mind, and more homeowners are taking this philosophy to heart, desiring smarter storage solutions throughout their homes—especially in kitchens. For kitchens with larger footprints, butler’s pantries—also referred to as sculleries or back kitchens—are an increasingly attractive option.