David Nunn on Muck Rack

David Nunn

As seen in: The Telegraph, Allrecipes, Simply Recipes, betanews, AB Payments, BiggerPockets, JD Supra, Lexology, The Shields Gazette, Hood River News and
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Articles

Tofu Turkey I

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By David Nunn, Kristin Marie, Allrecipes Member
| Allrecipes
I was very impressed with the way this turned out. I served it for Thanksgiving to 9 meat eaters and EVERYONE said it tasted like turkey! I couldn't believe it. I have been vegetarian for 10 years, so tasting like turkey wasn't really the goal. I did make some changes: after reading the suggestions in this section, I first boiled the tofu in some vegetarian chicken flavored stock, then processed it in a blender, then pressed it with the weight overnight.
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Buy/Sell Dilemma: STR's in Branson

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By David Nunn, AJ Exner, Dave Foster
| BiggerPockets
Hey Dave, I understand your frustration - I used to own one of the best vacation rentals over at the vineyards condos on the west side of town. I definitely bought and sold that one at the right time though! The STR market here in Branson is very black and white. There are some really great performing assets, if you know exactly what to look for.
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Bombay Aloo (Bombay Potatoes)

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By Annika Panikker, David Nunn
| Simply Recipes
Simply Recipes / Shilpa Iyer Why Make This You can make these spiced potatoes quickly, especially if you have boiled potatoes ready. Serving Bombay aloo with fresh cilantro and lime gives vibrant flavor and freshness. The recipe works equally well as a side dish, appetizer, or vegetarian main course. Open my fridge at any given time, and you’ll find boiled potatoes ready and waiting. That way I can whip up this Bombay aloo (Bombay potatoes) recipe stat.
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