David Farkas
As seen in:
PLOS,
Cleveland.com,
The Plain Dealer,
Restaurant Business,
Idaho Press,
Restaurant Hospitality,
Franchise Times Magazine,
Jewish Review of Books,
Restaurant Finance Monitor,
CommPRO.biz
and
Covers:
Restaurants, Finance, Franchising
Doesn't Cover:
Marketing
Writer, reader, stove-minder
David Farkas’s Biography
I write about restaurants and food, having covered both for nearly 25 years as a reporter, food writer and hired belly. I’m currently a freelance writer whose subjects also include finance and franchising. I was a regular restaurant critic for the Cleveland Plain Dealer for 16 years, reviewing Northeast Ohio eateries from 1998 to 2014.