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Diana Hubbell on Muck Rack

Diana Hubbell

Verified
(She/Her)
  • Senior Associate Editor, Saveur
  • Journalist, Digital and Branded Content Creator, Freelance
New York
As seen in: Saveur, Medium, Yahoo Life, The Guardian, The Independent (UK), The Washington Post, Tripadvisor, Marriott Bonvoy, Marriott Bonvoy Traveler, Substack, Thump US and
Covers:  Food, design, architecture, travel, LGBTQ+ issues, history, and social justice.
2X James Beard-winning food journo alum of @atlasobscura illo by Adam Waito. she/her @dianahubbell.bsky.social

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Diana Hubbell’s Biography

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New York-based food and culture journalist. Previously based Berlin and Bangkok. Currently Associate Editor, Places at Atlas Obscura, previously an editor at Travel + Leisure Southeast Asia and roaming freelancer. Bylines in The Guardian, The Washington Post, Condé Nast Traveler, VICE, Eater, Esquire, Playboy, Architectural Digest, Travel + Leisure, Wired, The Independent, October, and Good Beer Hunting, among other places.

Diana Hubbell’s Journalist Portfolio

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Bangkok's bars and clubs fight for survival in face of curfews

Bangkok's bars and clubs fight for survival in face of curfews

It's barely midnight on Saturday, but the lights are already on, the DJ is packing up and stragglers are maki…

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In search of Burmese fish noodle soup in Yangon

In search of Burmese fish noodle soup in Yangon

In Myanmar, a land with more than 130 distinct ethnic groups and almost as many languages, there's one thing …

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Cluck me ... it's the best chicken rice in Ubud, Bali

Cluck me ... it's the best chicken rice in Ubud, Bali

In the 11 years since Elizabeth Gilbert's bestseller Eat, Pray, Love thrust Ubud into the limelight, tourists…

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Bangkok city guide: what to do plus the best hotels, restaurants and bars

Bangkok city guide: what to do plus the best hotels, restaurants and bars

Floods, protests, power struggles, a military takeover - Krungthep, known to the rest of the world as Bangkok…

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The world's best hidden beaches: Trang archipelago, Thailand

The world's best hidden beaches: Trang archipelago, Thailand

Framed by jungle-draped limestone karsts, this small but striking bay has serene waters free of riptides, mak…

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Making the perfect limoncello on the shores of Italy's Lake Garda

Making the perfect limoncello on the shores of Italy's Lake Garda

'You don't need a secret recipe to make great limoncello," says Fabio Gandossi, whose family tends Limonaia l…

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Articles

12 Berlin Restaurants That Offer So Much More Than Currywurst

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By Diana Hubbell Verified
| Saveur Verified
By Diana Hubbell Published on June 22, 2026 Author Gary Shteyngart once wrote, “When I was young I lived in Berlin as most young people did back then. The parties were incredible and you could get trashed for ten euros. But the food sucked.” He was only half-right. It’s not that there was no good food to be had, but this was, after all, a city cleaved in two and partially reduced to rubble in living memory.
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Arthur Wants to Be Your New Favorite Neighborhood Spot in Greenpoint

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By Diana Hubbell Verified
| Resy
Discover restaurants to love. Close Close Arthur, which occupies the former Fulgurances Laundromat space, officially opens this Friday, April 10. Photo by Evan Sung, courtesy of Arthur The Rundown   New York By Diana Hubbell, a two-time James Beard Award-winning writer who’s been covering restaurants around the globe for more than a decade. Previously based in Bangkok and Berlin, she now lives in Greenpoint, Brooklyn.
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Makina Cafe Brings Eritrean and Ethiopian Cuisine to Sunnyside

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By Diana Hubbell Verified
| Resy
Discover restaurants to love. Close Close Photo courtesy of Makina Cafe The Rundown   New York By Diana Hubbell, a two-time James Beard Award-winning writer who’s been covering restaurants around the globe for more than a decade. Previously based in Bangkok and Berlin, she now lives in Greenpoint, Brooklyn. Published: March 30, 2026 In 2017, shortly after finishing her MBA, Eden Gebre Egziabher found herself at what she calls a crossroads in life.
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