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Donald Midoko Iponga

As seen in: Nature, Wiley Online Library
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Articles

Increase in wild animal consumption across Central Africa

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By Mattia Bessone, Daniel Ingram, Katharine Abernethy, Sophie Allebone-Webb, Stephanie Brittain, Daniel Cornélis, Diane Detoeuf, Charles Emogor, Julia E. Fa, Steffen Foerster, Davy Fonteyn, Maria Vega, Chloe Hodgkinson, Amy Ickowitz, Noelle Kumpel, Simon Lhoest, Germain Mavah, Donald Midoko Iponga, Robert Nasi, Steeve Ngama, John Poulsen, François Sandrin, Malcolm R. Starkey, Caleb Yengo Tata, Nathalie van Vliet, Philippe VIGNERON, Robin C. Whytock, David Wilkie, Jasmin Willis, Juliet Wright, Lauren Coad, Sylvanus Abua, Daniela Antonacci, Riyong Kim, Della Kemalasari, Eleanor J. Milner-Gulland, Jonas Muhindo, Théodore Munyuli, Jonas Nyumu, Justin Ombeni, Dominic Rowland, Yahya Sampurna, Julius C. Tieguhong, Michelle Wieland
| Nature Verified
Abstract While human activities are driving widespread declines in wildlife populations1,2, in Central Africa, the meat of wild animals, or wild meat, represents a major component of the diets of millions of people3. To halt faunal degradation while ensuring sustainable use of wildlife, it is crucial to understand the scale and drivers of wild meat consumption.
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Size‐Based Effects of Anthropogenic Pressures and Elephant Activity on Tropical Forest Carbon Stocks

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By Ankita Gupta, Camille DeSisto, Donald Midoko Iponga
| Wiley Online Library Verified
Aim To evaluate how elephant activity and anthropogenic disturbances (logging, secondary forest conversion, and proximity to villages) influence aboveground carbon (AGC) stocks in tropical forests and how their effects vary across tree size classes. Major Taxa Studied Gymnosperms and angiosperms.
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