Elyssa Goldberg on Muck Rack

Elyssa Goldberg

New York, NY.
Co-Founder and Executive Editor, Drift Magazine and Ambrosia Magazine

@columbia_biz student. cofounder/exec. editor drinking coffee and eating @driftny & @ambrosiamag. Formerly food, bev, and restaurant trends @bonappetit.

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When she’s not posted up at a café, reading and praying that sipping her cappuccino won’t mean sacrificing a night’s sleep, Elyssa writes about food culture and restaurant trends for bonappetit.com. The team’s unrelenting sweet tooth and beverage nerd, Elyssa can also be found refreshing the Wait...

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@elyssagoldberg — 1,461 followers, 1,161 tweets

Mar 09, 2017

RT @DominiqueAnsel: These Chefs‘ First Kitchen Jobs Made Them Who They Are Today | Bon Appetit  http://www.bonappetit.com/story/chefs-first-jobs  Thanks @bonappetit

Feb 23, 2017

RT @alex_delany: Guys, this might be the best group of stories we've ever published. Check out Generation Next over at @bonappetit

Feb 03, 2017

RT @DriftNY: We are excited to announce that starting in Spring, Drift will be available in Chinese (汉字 + 漢字) and Korean (한국어) https://t.co/bBMMFxulke

Nov 07, 2016

RT @ambrosiamag: We are sold out of Ambrosia, Volume 2: Denmark. Please visit our stockists, who may still have some copies left:…

Nov 07, 2016

RT @DriftNY: We are sold out of Volume 4: Stockholm. Please check our stockists who may still have inventory:…

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