Ep Heuvelink on Muck Rack

Ep Heuvelink

As seen in: Wiley Online Library, MDPI, Cell Press
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Articles

Revisiting Plant Responses to Root Volume Restriction: From Leaf Acclimation to Whole Plant Growth

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By Yuan Wen, Yuqi Zhang, Ep Heuvelink, Siqi Zhang
| Wiley Online Library Verified
Data Availability Statement All data supporting the findings of this study are available within the paper published online. Supporting Information Filename Description ppl70716-sup-0001-Supinfo.pdfPDF document, 1.3 MB Data S1: Supporting Information. References 2011. “Starch Accumulation in the Leaves of Root-Restricted Pepper Affects Plant Growth by a Feedback-Inhibition of the Photosynthesis.” Advances in Horticultural Science 25, no. 4: 253–259. , , , , , and . 2008.
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Ménage à trois: light, terpenoids, and quality of plants

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By Ep Heuvelink, Leo Marcelis, Willy Contreras-Avilés, Iris F. Kappers
| Cell Press Verified
Highlights Light spectral composition regulates terpenoid biosynthesis, abundances, and chemical diversity in both aboveground and belowground organs, thus impacting the nutritional and medicinal content, aroma, flavor, and color of plants. Red and blue (B) light regulation of terpenoid biosynthesis is mutually dependent, and a light spectrum >50% of red (R) tends to be detrimental to the biosynthesis of various terpenoids.
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Plants | Free Full-Text | Young Tomato Plants Respond Differently under Single or Combined Mild Nitrogen and Water Deficit: An Insight into Morphophysiological Responses and Primary Metabolism

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By Joana César Machado, Cristiano Soares, Fernanda Fidalgo, Ep Heuvelink
| MDPI
This is an early access version, the complete PDF, HTML, and XML versions will be available soon. Open AccessArticle by Joana Machado 1,2,3, Marta W. W. Vasconcelos 2, Cristiano Soares 4, Fernanda Fidalgo 4, Ep Heuvelink 3 and Susana M. P.
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