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Fangdan Shi

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Alkaline Extraction-Synchronous Ultrafiltration: A Green and Efficient Strategy for Preparing Oilseed Protein Isolate

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By Ying Qian, Weiping Jin, Fangdan Shi
| Wiley Online Library Verified
, , , et al. 2026. “Alkaline Extraction-Synchronous Ultrafiltration: A Green and Efficient Strategy for Preparing Oilseed Protein Isolate.” Journal of Food Science91, no. 7: e71245. https://doi.org/10.1111/1750-3841.71245 Conflicts of Interest The authors declare no conflicts of interest. References , and . 2011. “Functional Properties of Protein Fractions Obtained From Commercial Yellow Field Pea (Pisum sativum L.) Seed Protein Isolate.” Food Chemistry 128, no. 4: 902–908.
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