Renowned across the globe, Chef Mauro Colagreco is known for his intensive research into nature to discover lost seeds, fruits, recipes, and revive them in carefully curated menus across his restaurants. Now the UNESCO Goodwill Ambassador for Biodiversity, the first chef to ever receive this designation, Chef Colagreco spends a great amount of his time working with growers, botanists, and agricultural groups to discover, restore, and preserve varieties of seeds and fruits across the globe.