Gregory Marcel Hage on Muck Rack

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Articles

Nutritional Profile, Lifestyle Characteristics, and Intestinal Inflammation in Lebanese Adults Suffering from Food Hypersensitivities: A Case–Control Study

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By Gregory Marcel Hage, Yonna Sacre, Marcel Anoir Hajj
| preprints.org
You are already at the latest version Abstract Background: Food hypersensitivity is frequently associated with gastrointestinal and systemic manifestations. This study aimed to evaluate the clinical, nutritional, biochemical, lifestyle characteristics and stress levels of Lebanese adults with food hypersensitivity (cases) compared with controls (absence of food hypersensitivity).
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Food Hypersensitivity: Distinguishing Allergy from Intolerance, Main Characteristics, and Symptoms; A Systematic Review

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By Yonna Sacre, Joanne Haddad, Gregory Marcel Hage, Marcel Anoir Hajj
| preprints.org
You are already at the latest version Food hypersensitivity remains an understudied and overlooked subject globally. It is characterized by adverse reactions to dietary substances potentially triggered by various mechanisms. Food allergy, a subset of food hypersensitivity, denotes an immune response to food proteins categorized into immunoglobulin IgE-mediated or non-IgE-mediated reactions.
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