Heidi Mcleod

Critics have focused on the new lunches probably being less nutritious by relying more on packaged and processed foods, and hot meals being off the menu from next year. What also appears to have slipped off the table is any deeper exploration of how an expanded food programme – one that takes a “whole school” approach and responds to Aotearoa New Zealand’s now diverse food cultures – could make a real difference to schools and their communities.

Abstract Thirty-six states and four territories in the United States have legalized cannabis for medical and/or recreational use. Marijuana, however, continues to be classified as a schedule I substance under the Federal Controlled Substance Act and remains illegal under US federal law. The incongruity between state and federal legislation creates various challenges for stakeholders: patients, medical trainees, providers, and health care institutions.