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Jamila Robinson on Muck Rack

Jamila Robinson

Verified
Atlanta, Detroit, Philadelphia, Washington, D.C.
As seen in: Bon Appetit, Condé Nast, Epicurious, Food People by Bon Appétit, MSN, Yahoo Life, USA Today, The Atlantic, Chicago Tribune, The Toronto Star, Flipboard, Patch, Yahoo Sports, The Philadelphia Inquirer and
Editor in Chief @bonappetit @Worlds50Best Restaurants Academy Chair Fmr: @PhillyInquirer; Atlantic Media; @usatoday Network; Atlanta @AJC Figure skates, too
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Articles

Summer, served al fresco

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By Jamila Robinson Verified
| MSN Verified
; ; More for You
Open in Who Shared View Duplicates (14) Issue with article?

Summer, Served Al Fresco Original

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By Jamila Robinson Verified
| Bon Appetit Verified
I had my first meal of the outdoor season on my building rooftop before temperatures reached the mid-60s. Even on this chilly day, I enjoyed watching the sun cast a shadow over my blueberry muffins and seeing the city reflected in orange juice. There are some dining experiences that can only be had outside. Consider risking a splinter on an ancient wood picnic table in the park; it’s worth it for a just-off-the-grill hot dog.
Open in Who Shared View Duplicates (5) Issue with article?

How I Became a Breakfast Person Through Travel

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By Jamila Robinson Verified
| Bon Appetit Verified
I’m a morning person who typically skips breakfast. All I need to start the day is coffee and a long walk and I’m good until noon. Even on most weekends, I’m likely to have only a green juice and a bowl of berries and yogurt. Sometimes toast. However, while I’m traveling, I look for hotels where breakfast is included. I stack up pancakes and home fries, try all the sausages with poached eggs.
Open in Who Shared View Duplicates (6) Issue with article?
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