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Jess Eng

As seen in: MSN, The New York Times, Yahoo Life, The Washington Post, Yahoo Canada, Yahoo News Malaysia, Aol, NPR, SFGate, Stuff.co.nz and
food writer and podcaster • words @washingtonpost @taste @eater @nytimes

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Jess Eng’s Journalist Portfolio

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Yi Mian: The Long Life Noodle Filled with Nostalgia and History | KQED

Yi Mian: The Long Life Noodle Filled with Nostalgia and History | KQED

My grandmother's favorite myth goes all the way back to the Han Dynasty. Embracing my face with her two hands…

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How Amy Coney Barrett's Confirmation Would Compare To Past Supreme Court Picks

How Amy Coney Barrett's Confirmation Would Compare To Past Supreme Court Picks

President Trump's selection of Judge Amy Coney Barrett as his nominee to fill the Supreme Court seat left vac…

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1 In 7 Americans Have Experienced Dangerous Air Quality Due To Wildfires This Year

1 In 7 Americans Have Experienced Dangerous Air Quality Due To Wildfires This Year

Wildfires near cities have become commonplace in the Western United States, but this year the reach and inten…

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America's 200,000 COVID-19 Deaths: Small Cities And Towns Bear A Growing Share

America's 200,000 COVID-19 Deaths: Small Cities And Towns Bear A Growing Share

When COVID-19 claimed its first 100,000 lives in the U.S., Hidalgo County, Texas, seemed to have avoided the …

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Map: Mail-In Voting Rules By State - And The Deadlines You Need

Map: Mail-In Voting Rules By State - And The Deadlines You Need

In response to the coronavirus pandemic, dozens of states have modified their rules for mail-in voting in Nov…

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Recreate the Ancient Egyptian Recipes Painted on Tomb Walls

Recreate the Ancient Egyptian Recipes Painted on Tomb Walls

The ancient Egyptians left writing everywhere, with hieroglyphs carved painstakingly onto stone steles and mi…

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Articles

I buy these frozen vegetables instead of fresh-they’re sweeter, more convenient, and less work

|
By Jess Eng
| MSN Verified
; ; ; ; Continue reading More for You Continue reading More for You
Open in Who Shared View Duplicates (300) Issue with article?

I Buy These Frozen Vegetables Instead of Fresh—They’re Sweeter, More Convenient, and Less Work

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By Jess Eng
| Serious Eats Verified
I look forward to pea season all year long: The season—just a few weeks in April—is heartbreakingly short, so when peas appear at the farmers market, I snap them right up. Though I don’t usually purchase fresh peas when they’re out of season, my craving for the vegetable got the better of me one January. I bought a package of fresh peas from the grocery store, hoping to make a simple salad.
Open in Who Shared Issue with article?

I Buy These Frozen Vegetables Instead of Fresh—They’re Sweeter, More Convenient, and Less Work

|
By Jess Eng
| Aol Verified
I look forward to pea season all year long: The season—just a few weeks in April—is heartbreakingly short, so when peas appear at the farmers market, I snap them right up. Though I don’t usually purchase fresh peas when they’re out of season, my craving for the vegetable got the better of me one January. I bought a package of fresh peas from the grocery store, hoping to make a simple salad.
Open in Who Shared Issue with article?
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