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Jia-Ying Lin

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Articles

MALDI-TOF MS Classification of Formosan Thraustochytrids and Their Use in Shrimp Farming Click to copy article link Article link copied!

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By Hsiu-Chin Lin, Jia-Ying Lin, Mao-Xuan Hong
| dx.doi.org
Introduction Click to copy section linkSection link copied! The global aquaculture industry is experiencing rapid growth, leading to an increasing demand for sustainable and efficient sources of essential nutritional supplements. Among these, ω-3 polyunsaturated fatty acids (PUFAs), especially docosahexaenoic acid (DHA, 22:6 n-3), and natural carotenoids, such as astaxanthin, have become increasingly vital.
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A Study on the Charging-Discharging Mechanism of All Solid-State Aluminum-Carbon Composite Secondary Batteries

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By Jia-Ying Lin, Bo-Ding Wu, Fei-Yi Hung
| MDPI
All articles published by MDPI are made immediately available worldwide under an open access license. No special permission is required to reuse all or part of the article published by MDPI, including figures and tables. For articles published under an open access Creative Common CC BY license, any part of the article may be reused without permission provided that the original article is clearly cited. For more information, please refer to https://www.mdpi.com/openaccess.
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Cloud-Based Machine Learning Methods for Parameter Prediction in Textile Manufacturing

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By Ray-I Chang, Yu-Hsin Hung, Jia-Ying Lin
| MDPI
All articles published by MDPI are made immediately available worldwide under an open access license. No special permission is required to reuse all or part of the article published by MDPI, including figures and tables. For articles published under an open access Creative Common CC BY license, any part of the article may be reused without permission provided that the original article is clearly cited. For more information, please refer to https://www.mdpi.com/openaccess.
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