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Justine Jones

As seen in: Mpls.St.Paul Magazine, MSN, MSN Philippines, Flipboard, Eater, Eater New Orleans, Eater SF, Eater Twin Cities, De Volkskrant, Louder, EIN News and
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Articles

Meet the Crew Behind Indígena by Owamni

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By Justine Jones
| Mpls.St.Paul Magazine Verified
Indígena by Owamni, the glittering new iteration of chef Sean Sherman's Indigenous restaurant, is officially open in Minneapolis's Guthrie Theater. Duck tinga tacos, peppercorn-crusted bison ribeye, and scallops served atop papaya jam and sweet spoonbread are being whisked out to tables as we speak; mezcal elderberry cocktails are being poured at the big, U-shaped bar, which is tiled in deepest ocean blue and emblazoned with a custom neon sign: You Are On Native Land.
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The 2026 New State Fair Foods Are Here

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By Justine Jones
| Mpls.St.Paul Magazine Verified
Start your watches, the 2026 state fair countdown begins NOW. We'll have hot takes to come on this year's new food lineup, which includes 36 new food items and nine new vendors, but a few first thoughts: pickles never die (or perhaps we never let them), cheese curd lumpia is brilliant, cookies and chicharrones are having their time in the sun, and so is... cheese? There's many a hot, gooey, cheese-stuffed food on this list.
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Coming Soon: Marc Heu Café

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By Justine Jones
| Mpls.St.Paul Magazine Verified
So French! Marc and Gaosong Heu, the couple behind Marc Heu Patisserie Paris, are opening a third location later this summer, this time at the Alliance Française on Colfax Avenue. (Yay for Minneapolis's Harrison neighborhood, which is really blooming with Animales Barbeque Co., La Doña Cerveceria, and now a new Marc Heu spot all in walking distance from one another.) It's a fitting match.
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