Oh, Brie! Glorious Brie! Brie is the most globally well-known French cheese and even bears the nickname "The Queen of Cheeses" due to its high regard. This soft cheese is named after the French region Brie, where it was originally made, according to Cheese.com. Brie sports a pale yellow hue with a waxy, ivory white rind, and has a creamy texture with a sweet, mild taste.