Lei Shishak
Verified
As seen in:
Tasting Table,
MSN,
Yahoo Entertainment,
Yahoo Life,
Yahoo Canada,
Yahoo News Australia,
Aol,
Flipboard,
Salon,
Yahoo Sports Australia,
Yahoo Sports Canada
and
Covers:
General Food and Beverage, Baking and Pastry, Culinary Arts, Plant-Based Nutrition
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Lei Shishak’s Biography
Read Full Bio →I am a features writer for Tasting Table, covering Food and Dining. As an editor, I work at DotDash Meredith's Allrecipes. As a writer, I have also penned for Munchery and Mashed.
My first book, Beach House Baking, was named a ‘Top 10 Summer Cookbook’ by USA Today. I also wrote Beach House Brunch, Beach House Dinners, Farm-To-Table Desserts, and Easy Plant-Based Cooking for Two.
I am a trained, professional chef with a degree from the CIA in New York and a certificate in Plant-Based Nutrition…
Lei Shishak’s Journalist Portfolio
See all 115 portfolio items →
Taco Bell Just Entered The Cold Brew Game In A Big Way - But Only For Some Locations - Tasting Ta...
Interview
See all 7 answers →Have you ever used a typewriter?
I can't recall.
What's your favorite social network?
IG
What advice can you offer to aspiring journalists?
Keep writing.