Lewis Nunn on Muck Rack

Lewis Nunn

Verified
  • Freelance Editor and Journalist, Freelance
  • Executive Producer, Elevé
United Kingdom
As seen in: Daily Mail, Forbes, Irish Daily Mail, The Guardian, The Telegraph, Yahoo News Malaysia, Flipboard, Travel + Leisure, Women's Health (UK), Food & Wine and
Covers:  Travel

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Lewis Nunn’s Biography

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Lewis Nunn is the Executive Producer at Elevé.

Articles

An Insider’s Guide To Le Cordon Bleu London Original

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By Lewis Nunn 
| Forbes
CORD Restaurant CORD by Le Cordon Bleu / Steven Joyce Arguably one of the world’s most famous cookery schools, Le Cordon Bleu remains the epitome of French culinary tradition—its legacy stretching back to 1895. What fascinates me most, is that it all began not with a chef, but with a writer: French journalist Marthe Distel, who launched La Cuisinière Cordon Bleu, the first culinary magazine in France, sharing her most coveted recipes with readers.
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An Insider’s Guide To The Peninsula London Original

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By Lewis Nunn 
| Forbes
Lobby in The Peninsula London. The Peninsula London Guarded by four Chinese lions, The Peninsula London—the luxury group’s 12th international outpost—unfolds like a quiet revelation at Hyde Park Corner: a $1‑billion ode to East‑meets‑West glamour where Hong Kong heritage, London polish, and owner, Sir Michael Kadoorie’s personal obsessions (from rare Rolls-Royces to Concorde memorabilia) converge.
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An Insider’s Guide To Mary Mount Hotel, Keswick, Lake District Original

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By Lewis Nunn 
| Forbes
Mary Mount Hotel Providence Hotels Sitting at the edge of Derwentwater, the Lake District’s third‑largest lake, Mary Mount Hotel is a charming 30‑bedroom bolthole nestled within a pretty nature reserve, anchored by a gentle stream, that places travelers at the heart of some of the UNESCO region’s most dramatic scenery: from towering mountains to lush moss-draped forests.
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See all 261 licensed articles (273 Total)

Interview

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What was your first job as a journalist?

My first newspaper byline was in The Sun.

Why did you become a journalist?

English is in the blood! Thomas Hardy is in the bloodline.

What story are you most proud of writing or working on?

My feature on sailing around the Scottish Isles for The Sunday Times.

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