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Lizzie Takimoto on Muck Rack

Lizzie Takimoto

  • Writer and Editor, Resy
Brooklyn
As seen in: Resy, StarChefs

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Lizzie Takimoto’s Journalist Portfolio

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AQUAVIT!

AQUAVIT!

Caraway-flavored cocktails are having a moment.

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Savoring Salep

Savoring Salep

Pastry chefs in Boston are utilizing orchid flour and harnessing its creamy texture and floral flavor in dyna…

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From Ports to Pitmaster

From Ports to Pitmaster

Lockhart, St. Louis, Memphis...Boston. At Wade BBQ, Pitmaster David Wade makes a case for barbecue in the Nor…

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Perfect Pairings

Perfect Pairings

Red-ish rosés and wine that drinks like beer: here's what Los Angeles wine pros are pouring with globally ins…

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1-900-Ice-Cream

1-900-Ice-Cream

How Ryan Fitzgerald built an ice cream institution...without charging by the minute.

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It's Not a Phase: Jimmy Drinks World

It's Not a Phase: Jimmy Drinks World

Music is just as important as the cocktails at Bartender Hayley Wilson's pop punk-themed pop-up in Portland, …

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Articles

Pizza, Perseverance, and the Aloha Spirit: Sale Pepe’s Maui Journey

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By Lizzie Takimoto
| Resy
Discover restaurants to love. Close Discover restaurants to love. Close Photo by Spencer Starnes Photography, courtesy of Sale Pepe Resy Features   National By Lizzie Takimoto, a writer and editor for Resy, and previously food and drinks editor for Starchefs. Published: April 13, 2026 When a raging wildfire hit Hawaii’s island of Maui on August 8, 2023, the team at Sale Pepe in Lahaina were nearing their 10th anniversary.
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The Resy Guide to Cocktails Across the Country: 40 Places to Drink Right Now

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By Lizzie Takimoto
| Resy
Discover restaurants to love. Close Discover restaurants to love. Close Photo courtesy of Saksey’s Guides   National By Lizzie Takimoto, a writer and editor for Resy, a bartender, and previously food and drinks editor for Starchefs. Updated: March 25, 2026 Perhaps it was that post-pandemic need to get out and socialize, with drinks second to company. Or maybe it’s a residual benefit of vibes-first dining.
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Diane's Place Tells the Story of America, Through a Hmong Prism — Resy | Right This Way

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By Lizzie Takimoto
| Resy
Discover restaurants to love. Close Discover restaurants to love. Close Chef-owner Diane Moua’s traditional Hmong wedding garments hang on the wall at Diane’s Place. Photo courtesy of Diane’s Place Resy Features   National   Minneapolis By Lizzie Takimoto, a writer and editor for Resy, a bartender, and previously food and drinks editor for Starchefs.
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