Lukas Volger

October 25, 2024 We carefully vet all products and services featured on mindbodygreen using our commerce guidelines. Our selections are never influenced by the commissions earned from our links. This recipe helped me realize that coarsely shredding hardy vegetables, like carrots, is the secret to creating a vegetable-centric veggie burger—it preserves more of a vegetable’s texture than, say, roasting and puréeing it, and moreover, it gives an interesting and varied texture to the finished burger.

When everyone's got their eyes on a recipe, you know it must have something special that you will want to try! That's the case for these 10 vegan viral recipes that went viral last week.

Sometimes being plant-based and gluten-free can be a struggle. So, here are ten recipes that are both gluten-free and plant-based from July! They taste as great as they look. We also highly recommend downloading the - with over 20,000 delicious recipes, it is the largest plant-based recipe resource to help you get healthy! And, don't forget to check out our Gluten-Free Plant-Based Recipe Archives! 1.