Margo Gabriel is an award-winning American journalist, author, and producer based in Lisbon, with a focus on wine, food, and culture. She is the author of The Expat Kitchen and Quick Guide to Lisbon, and the founder of Creative Current, a global interview series. She has been featured in The New York Times, BBC, Público, and Wine Enthusiast. Her work has appeared in Time Out Lisboa, where she was formerly a Food & Drink columnist. She is a contributing writer at Cuisine Noir.