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Marie Viljoen on Muck Rack

Marie Viljoen

Brooklyn
Covers:  Foraging, Food, Gardening, Botany

Marie Viljoen’s Biography

Freelance writer and photographer focusing on foraging, plants, food, and horticulture. And a cocktail or two. Author of two cookbooks: Forage, Harvest, Feast - A Wild-Inspired Cuisine (Chelsea Green, 2018); and 66 Square Feet - A Delicious Life (Abrams, 2013).