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Nuanchai Khotsaeng

As seen in: MDPI
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Articles

Preparation and Characterization of Thermo-Compressed Guar Gum/Microcrystalline Cellulose Composites for Applications in Sustainable Packaging

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By Prasong Srihanam, Pakin Noppawan, Nuanchai Khotsaeng, Jenjira Jirum
| Preprints.org
Submitted: 05 November 2025 You are already at the latest version In this study, we prepared guar gum (GG) films using a compression molding technique for the first time, incorporating glycerol as a plasticizer and microcrystalline cellulose (MCC) as a reinforcing filler. The chemical structures, thermal properties, crystalline structures, phase morphology, mechanical properties, moisture content, and film opacity of thermo-compressed GG films were investigated.
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Effect of Glycerol Concentrations on the Characteristics of Cellulose Films from Cattail (Typha angustifolia L.) Flowers

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By Prasong Srihanam, Nuanchai Khotsaeng, Wilaiwan Simchuer, Thanonchat Imsombut
| MDPI
All articles published by MDPI are made immediately available worldwide under an open access license. No special permission is required to reuse all or part of the article published by MDPI, including figures and tables. For articles published under an open access Creative Common CC BY license, any part of the article may be reused without permission provided that the original article is clearly cited. For more information, please refer to https://www.mdpi.com/openaccess.
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