At the start of October, Marco Ferrari will celebrate the third anniversary of starting his current role as CEO of Disaronno Group. The company today has changed somewhat from the company he joined, not least in name. Earlier this month, Ferrari sat down with Global Drinks Intel editor Olly Wehring to talk through Disaronno’s name change from Illva Saronno, the group’s management of its namesake liqueur brand and the perils and pitfalls of working in ice cream.