Oluwayemisi Olomo on Muck Rack

Oluwayemisi Olomo

As seen in: Emerald Publishing, British Food Journal
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Articles

Sustainable and healthy food consumption in Europe: an analysis of consumer purchase patterns, motivations and barriers towards foods from SFSCs

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By John Hyland Verified, Maeve Henchion, Jennifer Attard, Oluwayemisi Olomo
| Emerald Publishing
To read this content please select one of the options below: Please note you do not have access to teaching notes (Teagasc, Mellows Campus, Athenry, Ireland) (Department of Agrifood Business and Spatial Analysis, Teagasc Food Research Centre Ashtown, Dublin, Ireland) (Department of Agrifood Business and Spatial Analysis, Teagasc Food Research Centre Ashtown, Dublin, Ireland) (Circular Bioeconomy Research Group, Shannon ABC, Munster Technological University Kerry, Tralee, Ireland) (Circular...
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