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Phoebe Amoroso on Muck Rack

Phoebe Amoroso

Verified
Tokyo
As seen in: MSN Singapore, BBC, BBC News, Terra, Yahoo Canada, Aol, PBS NewsHour, Nikkei Asia, South China Morning Post, Substack and
Reporter / multimedia journalist / writer / Japan food & travel consultant. 日本語 OK! Often found cycling, trail running or hiking. Almost always eating.
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Articles

Three years on, Fukushima’s fishers still deal with impact of treated water release

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By Phoebe Amoroso Verified
| nuclear-news.net
Three years on, Fukushima’s fishers still deal with impact of treated water release Japan Times, By Phoebe Amoroso, Aug 24, 2026 March 11 is a date of indescribable weight in Japan — one that conjures images of the devastating earthquake and resulting tsunami that killed nearly 20,000, displaced hundreds of thousands and caused catastrophic damage to the Fukushima No. 1 nuclear power plant. But Aug. 24 has also become a date of significance for the Tohoku region and the rest of East Asia.
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Three years on, Fukushima’s fishers still deal with impact of treated water release

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By Phoebe Amoroso Verified
| The Japan Times Verified
March 11 is a date of indescribable weight in Japan — one that conjures images of the devastating earthquake and resulting tsunami that killed nearly 20,000, displaced hundreds of thousands and caused catastrophic damage to the Fukushima No. 1 nuclear power plant. But Aug. 24 has also become a date of significance for the Tohoku region and the rest of East Asia.
Open in Who Shared Issue with article?

Stripped of Michelin stars, Sezanne embraces a changing of the guard

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By Phoebe Amoroso Verified
| The Japan Times Verified
A live kegani (horsehair crab), gently bubbling from the mouth, is presented to me on a platter in an act that is both spectacle and substantiation — only the freshest ingredients enter this hallowed dining room. The creature is to be transformed into edible artwork: served in a shellfish emulsion with green asparagus veloute and puree, and crowned with caviar. I’m at Sezanne, the fine-dining institution of the recently renovated Four Seasons Hotel Tokyo at Marunouchi.
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