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As seen in: Business Insider, Scientific American, World Economic Forum, Agenda (World Economic Forum), The Irish Times, globalEDGE, Big Think, Business Report, Eyewitness News, ThePrint and
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Articles

globalEDGE Blog >> globalEDGE: Your source for Global Business Knowledge

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By Mara Sclabassi, Andrea Galván, Kaleb Davis, Sean Fleming
| globalEDGE
Canada is the largest foreign supplier of crude oil to the U.S., exporting over 3.7 million barrels per day, which is more than half of total U.S. oil imports. If that supply suddenly disappeared, it wouldn’t just be a problem for North America; the implications of this would be prominent throughout the global energy market.
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The Unstable Future of the Coal Industry

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By Sean Fleming
| msu.edu
The coal industry is undoubtedly one of the world’s largest energy sources. According to , coal has been the second-largest energy source consumed in the world since at least 2019. The sector accounted for over a of the energy consumption in 2022. Along with oil, natural gas, and petroleum, coal is considered a fossil fuel. Fossil fuels are unrenewable energy sources and have been proven to do damage to the atmosphere, which causes climate change.
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Genetically Modified Fruits: Why Is Evolution a Must for Produce? (In Progress)

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By Sean Fleming
| msu.edu
Since the early beginnings of farming, humans have used natural practices such as cross-breeding plants to find the best produce for consumption and growing. These practices change the size, color, and amount of seeds in a fruit, among other characteristics. In the 1970s, however, scientists began genetically modifying foods to make the changes more predictable and favorable. The first genetically modified organism, or GMO, produce available for purchase was a tomato in 1994.
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