A rodent ‚Äúinfestation‚ÄĚ, live mice in a warehouse, and staff unfamiliar with the contents of ‚Äúany food safety management procedure‚ÄĚ were among the reasons why food businesses were ordered to close by the Food Safety Authority of Ireland (FSAI) in March. The FSAI served seven closure orders to food businesses last month, five under the FSAI Act, 1998, and two under the European Union (Official Controls in Relation to Food Legislation) Regulations, 2020.