Xujiao Li

DATA AVAILABILITY STATEMENT The data that support the findings of this study are available from the corresponding author upon reasonable request. Supporting Information Filename Description jsfa70427-sup-0001-Figures.docxWord 2007 document , 253 KB Figure S1. HPAEC analysis of NTSP, ETSP1, and ETSP2. Figure S2. HPSEC analysis of NTSP, ETSP1, and ETSP2. REFERENCES 1, , and , The role of the gut microbiota in nutrition and health. Nat Rev Gastroenterol Hepatol 9: 577–589 (2012).

Open AccessArticle by Linnan Wu *, Fangxia Wang , Riye Sha , Xujiao Li , Kun Yu and Jianrong Feng * The Key Laboratory of Characteristics of Fruit and Vegetable Cultivation and Utilization of Germolasm Resources of the Xinjiang Production and Construction Crops, Department of Horticulture, College of Agriculture, Shihezi University, Shihezi 832003, China * Authors to whom correspondence should be addressed.