Ally Love on Muck Rack

Ally Love

New York
As seen in: TODAY, Apple Podcasts, The Telegraph, Women's Health, Byrdie, Verywell Mind, Peloton, Byrdie Australia
Peloton Instructor| Host @netflix Dance100| CEO @lovesquad| BKNets Host| Courtside Convo Pod Host 🎥: Basics of Bossing Up 📧:Jordan.Solomon@caa.com
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Articles

Hoda Kotb announces new talk show with Savannah Guthrie following Today exit

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By Stacy London, Ally Love
| starsalert.com
Hoda Kotb revealed that she will helm a brand-new talk show, Joy Rides, a year after departing the Today show to spend more time with her young daughters, Haley and Hope. The 61-year-old, who launched her wellness brand, Joy 101, in May 2025, shared on Instagram that her new show will air on YouTube in partnership with Joy 101 and QVC. "Hop in, @hodakotb is going for a Joy Ride! Where to? Doesn't matter. The best conversations happen when you're on the move," read the caption. "Six incredible guests.
Open in Who Shared View Duplicates (6) Issue with article?

Pack all the tasty flavors of a taco into crispy little bites

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By Ally Love
| TODAY Verified
Chef notes These wonton tacos are incredibly customizable, allowing you to amp up the spice or mix in your favorite Tex-Mex flavors. With each gooey, cheesy bite, they become a delicious fan favorite that everyone will love. Plus, they're easy to double, making them perfect for feeding a crowd and bringing that Southern flair from Dallas right to your game-day spread! Technique tip: Don't stuff the tacos too much or you can run out of mix!
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Chocolate Chunk Sea Salt Cookies

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By Ally Love
| TODAY Verified
Recipes Chef notes Who doesn't love a sweet treat while cheering for the big game? Chocolate chip cookies are always a hit! The gooey sweetness paired with a sprinkle of sea salt is an absolute game-changer. And using sea salt chocolate gives it an extra special kick for game day. It's the perfect way to score some delicious points with friends. Technique tip: Chilling cookie dough before baking helps prevent cookies from spreading too much and makes them chewier and more flavorful.
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