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Barbara Sawicka

As seen in: Wiley Online Library, MDPI
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Articles

Sustainable Land Management and Crop Protection: A Comparative Study of Integrated and Organic Potato Production Systems in Southern Poland

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By Piotr Pszczółkowski, Barbara Sawicka, Henryk Bujak, Piotr Barbaś
| preprints.org
Research Objective: The aim of this study was to conduct a multi-criteria assessment of the impact of farming systems (organic vs. integrated) and variable hydrothermal conditions on yield stability, tuber fractional structure, and quality parameters of seven potato cultivars in the Małopolska region between 2022 and 2024. The analysis aimed to identify genotypes with the highest plasticity in the context of adaptation to the Sustainable Land Management strategy.
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The Use of Ultrasound in the Food Industry: An Innovative Method for Processing Potato Tubers to Improve Final Product Quality

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By Piotr Pszczółkowski, Barbara Sawicka
| preprints.org
Submitted: 11 September 2025 Posted: 12 September 2025 You are already at the latest version This version is not peer-reviewed. Piotr Pszczółkowski,Barbara Sawicka  *,Piotr Barbaś Piotr Pszczółkowski,Barbara Sawicka  *,Piotr Barbaś Submitted: 11 September 2025 Posted: 12 September 2025 You are already at the latest version Modern agriculture aims to reduce the use of pesticides in favor of methods that provide high-quality raw materials for the agri-food industry.
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Applied Microbiology for Sustainable Agricultural Development

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By Barbara Sawicka, Viola Vambol, Dominika Skiba, Piotr Pszczółkowski
| preprints.org
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