Is this you? As a journalist, you can create a free Muck Rack account to customize your profile, list your contact preferences, and upload a portfolio of your best work.
Claim your profile
Articles by Deidre Buryk
Crispy keema samosas
Recipes / Appetizer / Vijaya Selvaraju Ingredients 1/2 tablespoon canola oil 1 medium onion, finely chopped 1/2 tablespoon ground fennel 1 teaspoon cayenne chilli powder 1 tablespoon grated ginger 1 tablespoon grated garlic 1 pound minced lamb 1/2 cup frozen peas Salt, to taste 1/4 cup fresh coriander Large frozen spring roll wrappers All purpose flour Vegetable oil, for frying Directions Heat a large frying pan on medium heat and add oil.
Mussels escabeche
Let us know what you think Please fill out this brief survey to help us understand how we can improve your experience
Warmed olives with garlic and chilli
Let us know what you think Please fill out this brief survey to help us understand how we can improve your experience
Rhubarb, bay leaf and frangipane galette
Directions Pastry In a large bowl, mix the flour, sugar, and salt together. Add the butter cubes and use your fingertips to lightly work the butter into the flour until it’s the size of peas (do your best not to let the butter melt in your hands). Add the ice water and continue to use your hands to mix everything together with a little more until the dough is crumbly. Lay a large sheet of plastic wrap on a work surface. Place the crumbly pastry dough onto the plastic wrap.
Mushroom garlic pot-stickers
Directions Pot-Sticker Dough In a large mixing bowl, combine the flour and salt. Slowly pour in the hot water. Use chopsticks or a fork to whisk the flour mixture until a crumbly dough has formed. Shape the dough into one large mass and turn it out onto a lightly floured work surface. Knead into a smooth ball, for about 10 minutes. Sprinkle the dough with flour, cover loosely with plastic wrap, and set aside for one hour. After the dough has rested, unwrap and knead again for five minutes.
Roasted ruby radish on herbed torn greens
Let us know what you think Please fill out this brief survey to help us understand how we can improve your experience
Show More
loading
Actions
Is this you?
As a journalist, you can create a free Muck Rack account to customize your profile, list your contact preferences, and upload a portfolio of your best work.Get in touch with Deidre
Contact Deidre, search articles and posts on X, monitor coverage, and track replies from one place.
Learn more about Muck Rack