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Ismahane Elouafi

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Articles

The Global South is shaping the future of agriculture

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By Patrick Reilly, Ke-Ting Shin, Justin Stewart, Ismahane Elouafi
| Science Magazine Verified
Information & Authors Metrics & Citations View Options References Figures Tables Media Share Over decades, I have learned that innovation in agriculture and food systems often looks different from a distance than it does on the ground. Today, some of the most creative, climate-resilient innovations are emerging not from insulated laboratories, but from the regions experiencing the greatest challenges of climate volatility, biodiversity loss, and food insecurity.
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Opinion: Investing in ag innovation is a strategic opportunity for the United States

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By Ismahane Elouafi
| Agri-Pulse Verified
When fertilizer flows are disrupted, the effects move through global supply chains in ways that are difficult to contain. Reduced fertilizer use is likely to result in lower yields and translate into higher prices. It is a pattern we have seen before, and geopolitical pressures are once again creating the conditions for a food security crisis. Conflict in the Middle East has disrupted global fertilizer trade, with up to 30 per cent now unable to pass through the Strait of Hormuz.
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Author Correction: Governance and resilience as entry points for transforming food systems in the countdown to 2030 - Nature Food

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By Kate Schneider Verified, Roseline Remans, Tesfaye Hailu Bekele, Shouro Dasgupta, Fabrice DeClerck, Deviana Dewi, Carola Fabi, Jessica A. Gephart, Yuta J. Masuda, Rebecca McLaren, Nancy J. Aburto, Ramya Ambikapathi, Mariana Rodriguez, Simon Barquera, Jane Battersby, Ty Beal, Christophe Béné, Carlo Cafiero, Patrick Caron, Andrea Cattaneo, Jeroen Candel, Namukolo Covic, Ismahane Elouafi, Tyler J. Frazier, Alexander K. Fremier, Pat Foley, Christopher Golden, Carlos Fischer, Alejandro Guarin, Sheryl L Hendriks, Anna Herforth, Maddalena Honorati, Jikun Huang, Yonas Getaneh, Gina Kennedy, Amos Laar, Rattan Lal, Preetmoninder Lidder, Brent Loken, Hazel Malapit, Quinn Marshall, Kalkidan Mulatu, Ana Munguía, Stella Nordhagen, Danielle Resnick, Diana Suhardiman, U. Rashid Sumaila, Bangyao Sun, Máximo Torero Cullen, Francesco N. Tubiello, Corné van Dooren, Isabel Morales, Jose-Luis Vivero-Pol, Patrick Webb, Keith Wiebe, Lawrence Haddad, Mario Herrero, José Rosero Moncayo, Jessica Fanzo, Destan Aytekin, Piero Conforti, Michaela Saisana, Christine Campeau, Belay Terefe Mengesha
| Nature Verified
Correction to: Nature Food https://doi.org/10.1038/s43016-024-01109-4, published online 14 January 2025. In the version of this article initially published, the affiliation shown for Isabel Valero Morales was incorrect. The affiliation should have appeared as “Instituto Nacional de Ciencias Médicas y Nutrición Salvador Zubirán, Mexico City, Mexico.” The error has been corrected in the HTML and PDF versions of the article.
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