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Jennifer E Gaddis on Muck Rack

Jennifer E Gaddis

As seen in: The New York Times, Post Outlook, The Guardian, The Washington Post, USA Today, The MIT Press, The Conversation, Teen Vogue, The Union, The Cap Times and
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Articles

Opinion | Madison should use fed funds for healthier school meals

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By Melissa Agard, Jennifer E Gaddis, Francesca Hong
| The Cap Times Verified
Food has the power to make students feel many things: nourishment, joy, safety, a sense of belonging, community connection and care. Food also has the power to make students feel hunger, shame and isolation, all of which can lead to behavioral, emotional, mental health and academic problems.
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Transforming School Food Politics around the World

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By Jennifer E Gaddis, Sarah Robert
| The MIT Press
How to successfully challenge and transform public school-food programs to emphasize care, justice, and sustainability, with insights from eight countries across the Global North and South. School food programs are about more than just feeding kids. They are a form of community care and a policy tool for advancing education, health, justice, food sovereignty, and sustainability.
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The Conversation: How school lunch could improve when classrooms are full again

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By Jennifer E Gaddis
| The Union Verified
Jennifer Gaddis The Conversation The COVID-19 pandemic has completely upended school lunches, like just about everything else for students. Once schools turned into virtual learning platforms, they found creative ways to feed students, including distributing meals at outdoor pickup locations. Meanwhile, the pandemic has renewed and strengthened national and state-level calls to make school meals free for all students.
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