Katalin Nagy on Muck Rack

Katalin Nagy

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Sweden, United States
Covers:  desserts & pastry, fine dining, international food, foodie travel

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Katalin Nagy’s Biography

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Katalin is a food and travel writer, direct publisher on MSN, and a regular contributor to the Associated Press wire. She is also a professional recipe developer, food photographer, private pastry class teacher at www.spatuladesserts.com and part-time traveler, and foodie (70+ countries and counting).

What was your first job as a journalist?

I wrote about macarons and what´s so special about them.

Have you ever used a typewriter?

No, I was born just right before the digital era.

What does it mean to be a journalist?

Inform, educate, and entertain in an authentic, credible, and interesting way.